I consider it sacrilege to let any part of Jev's critters go to waste. This applies to all the animal kingdom. I haven't encountered a furry friend that you can't take to the supper table in a palatable form in all my years. I've eaten poisonous puffer fish in Holy Nippon, formless blobfish in the South Seas, Cackalacky mouse wine, pickled scorpions in Arabia, deep-sea anglers in Cuba, tiger in India, and more. I'm grateful for every day the good Lord grants me, and I'm just as grateful for every mouthful of succulent flesh I get to enjoy."